I don't know why, but more than being married or living on my own or having a steady full time job, there has always been another factor that has seemed to me to be the indicator that someone has truly grown up. It seems silly but I've always felt that without this, a household really isn't complete yet. (This is not meant to be derogatory to anyone who doesn't have one, it's just the way I've always thought of it.) But I got one for my birthday from my husband.
I don't understand it, but I've always thought a grown-up household needed a sewing machine. This one is actually a million times nicer than the one I asked for. Thanks, Nathan!
I also received the knitting needles I asked for from my mom and dad, plants from my sister-in-law, very nice gift cards from my own sibilings and this, from my in-laws:
No one else seems to understand it, but I have wanted a globe all my life. I'm in love with it!
The older I get, the more I find that whatever is going on, life is always interesting.
Thursday, May 20, 2010
Wednesday, April 14, 2010
Spring
It feels a bit more like summer today, but spring, one of my favorite seasons, is definitely here. I got home from a dispatcher class today and noticed that the red-bud tree at the end of our driveway had blossomed. It only blumes for about two weeks, but it is an absolutely beautiful tree. I'll try to get a picture of it up later.
Nathan got out into the field with his dad for the first time today to help with planting, which he enjoys. While he was out doing that I put an edge of primer around the ceiling in our bedroom. We finished painting Nathan's office in Feburary and this month are working in our room. I've decided to go with a shade of light blue and can't wait to no longer see the disgusting shade of pink-purple the room is now. I'll try to post pictures of the finished room later, too.
I knowmy posting has slackened off lately, and I'll make a more concerted effort to update more frequently.
Nathan got out into the field with his dad for the first time today to help with planting, which he enjoys. While he was out doing that I put an edge of primer around the ceiling in our bedroom. We finished painting Nathan's office in Feburary and this month are working in our room. I've decided to go with a shade of light blue and can't wait to no longer see the disgusting shade of pink-purple the room is now. I'll try to post pictures of the finished room later, too.
I knowmy posting has slackened off lately, and I'll make a more concerted effort to update more frequently.
Sunday, February 28, 2010
Aunt Margaret
First I had an Aunt Margaret...now I am one.
On Thursday night (which was Feb 25) Nathan answered a phone call from his mother saying that his sister was going to labor and my mother-in-law wanted one of us to drive her to the hospital because she didn't think she could focus enough to drive and my father-in-law was unavailable.
Neither of us were busy that night so we both went. We arrived at the hospital at roughly 7:00 and Nathan was good enough to run out to Jimmy John's across the street and the three of us some dinner. Janelle's mother-in-law had not yet arrived by the time Nathan got back and Pam, who is a friend of hers, knew she would want to be there. Pam called Lynne and let her know what was going on and Lynne drove up to the hosptial, getting there at just about 8:00.
For the next couple of hours we all sat in the waiting room partially watching the Olympics on the TV and too excited to read the books we had brought. We told stories, Pam and Lynne talked about when Nathan (Janelle's husband) and Janelle were young. And Nathan (my husband) and I told our stories about childhood.
It seemed like every couple of minutes someone would come out of the maternity ward and we would all get excited but for hours none of them were Nathan. Finally, at just before 10:30 he came into the room and told us he had a daughter.
She was born just after 9:00 and they named her Sophia Violet. We stayed out in the waiting room a little longer, giving Janelle and Sophia time to nurse, then Nathan came back to get us.
She was still crying quite a bit, but I was the first one to hold her. She is perfect and pink with a full head of dark hair. We stayed there for about an hour, passing her around and asking Janelle how she felt. We actually did get Nathan (my husband) to hold the baby. He sat down in a chair and his mother set her in his arms and you know...he's the only person she did not cry for.
The next day I called Nathan after work and let him know I was going to be stopping back by the hospital and he said he'd meet me there. When I arrived my in-laws were already there and Sophia was very quiet and calm. I held her for quite some time as she slept. Then Nathan arrived and she actually woke up and looked around when he held her.
Initially I called myself "Auntie Margaret" but I think I'm going to drop the "ie" and just go with aunt. I can't wait to get to know my niece.
On Thursday night (which was Feb 25) Nathan answered a phone call from his mother saying that his sister was going to labor and my mother-in-law wanted one of us to drive her to the hospital because she didn't think she could focus enough to drive and my father-in-law was unavailable.
Neither of us were busy that night so we both went. We arrived at the hospital at roughly 7:00 and Nathan was good enough to run out to Jimmy John's across the street and the three of us some dinner. Janelle's mother-in-law had not yet arrived by the time Nathan got back and Pam, who is a friend of hers, knew she would want to be there. Pam called Lynne and let her know what was going on and Lynne drove up to the hosptial, getting there at just about 8:00.
For the next couple of hours we all sat in the waiting room partially watching the Olympics on the TV and too excited to read the books we had brought. We told stories, Pam and Lynne talked about when Nathan (Janelle's husband) and Janelle were young. And Nathan (my husband) and I told our stories about childhood.
It seemed like every couple of minutes someone would come out of the maternity ward and we would all get excited but for hours none of them were Nathan. Finally, at just before 10:30 he came into the room and told us he had a daughter.
She was born just after 9:00 and they named her Sophia Violet. We stayed out in the waiting room a little longer, giving Janelle and Sophia time to nurse, then Nathan came back to get us.
She was still crying quite a bit, but I was the first one to hold her. She is perfect and pink with a full head of dark hair. We stayed there for about an hour, passing her around and asking Janelle how she felt. We actually did get Nathan (my husband) to hold the baby. He sat down in a chair and his mother set her in his arms and you know...he's the only person she did not cry for.
The next day I called Nathan after work and let him know I was going to be stopping back by the hospital and he said he'd meet me there. When I arrived my in-laws were already there and Sophia was very quiet and calm. I held her for quite some time as she slept. Then Nathan arrived and she actually woke up and looked around when he held her.
Initially I called myself "Auntie Margaret" but I think I'm going to drop the "ie" and just go with aunt. I can't wait to get to know my niece.
Friday, February 19, 2010
Lent
Every year I make Lenten resolutions and begin the season with the best of intentions. And every year, not long into our 40 days, I start forgetting things. It seems the first thing I always forget is that I'm not supposed to eat meat on Fridays and a slice of pepperoni pizza or a ham sandwich slips its way into my lunch or meal time out of habit.
Then my resolutions start to fall by the wayside, not because I didn't mean them when I made them, just because I can be inattentive sometimes.
But this year, I'm trying harder, this year so far I remembered just in time that I couldn't bring a leftover ham sandwich to work today and I'm doing my best to keep my resolutions at the front of my mind. I hope to do better.
Then my resolutions start to fall by the wayside, not because I didn't mean them when I made them, just because I can be inattentive sometimes.
But this year, I'm trying harder, this year so far I remembered just in time that I couldn't bring a leftover ham sandwich to work today and I'm doing my best to keep my resolutions at the front of my mind. I hope to do better.
Monday, January 11, 2010
New
I have started a new blog. The problem is, I have absolutely no idea what to do with it. It is part of my desire to do something to help promote the issue of congenital heart defects. It's got a stupid title which I hate and I posted my story on it, but I truly have no clue where to go from there.
But it's a step in a direction. And I needed that. It's called Helping Hearts (I told you it was stupid). It's at www.helpforhearts.blogspot.com.
But it's a step in a direction. And I needed that. It's called Helping Hearts (I told you it was stupid). It's at www.helpforhearts.blogspot.com.
Thursday, January 7, 2010
Am I being selfish?
I am pro-life. I have been pro-life since I knew there was such a thing. So the actual position is not new to me. But I have come upon a rather unsettling revelation lately.
I think since Nathan and I decided we were going to adopt, I have become even more strongly pro-life. The feeling is something like "if I'm not pro-life, I really don't have any business adopting." But I'm also concerned that this increase in feeling may be driven by an impulse of "if there are suddenly an abundance of abortions, there might not be children for Nathan and I."
Then I start feeling selfish. I'm just not sure.
I think since Nathan and I decided we were going to adopt, I have become even more strongly pro-life. The feeling is something like "if I'm not pro-life, I really don't have any business adopting." But I'm also concerned that this increase in feeling may be driven by an impulse of "if there are suddenly an abundance of abortions, there might not be children for Nathan and I."
Then I start feeling selfish. I'm just not sure.
Saturday, January 2, 2010
Little Cups of Heaven
I come from a meat and potatoes family and I just generally love food. That being said, a few years ago, when I went to study in England for a semester, I felt like I was going to be right at home in a meat and potatoes culture.
But the highlight of my British culinary experience was by far Yorkshire Puddings. They are basically a little cup of batter for putting gravy into and are served traditionally with roast beef and vegetables. I developed a deep and abiding love of them. When I returned home I thought about them with a twinge of longing from time to time, but would then have a slice of pizza or some spaghetti and feel better.
Not so this year. I began an all-out quest to find them in the "international foods" sections of one of the many stories I shop at. They are harder to find than I would have thought. In England you can buy them frozen and just heat them up, I could not even find that anywhere. So I located a recipe and tried making them. The recipe I had advised using popover cups, which I do not have, so I thought a muffin tin would work just as well...turns out, not so much.
But as it happens, my family loves me and wants me to be happy. For Christmas I received not only the requisite popover cup pan, but also, direct from England and special ordered for me by my sister Anne, two little boxes of Yorkshire Pudding mix. The sound I made when I opened the package was something akin to a song bird being throttled.

This is what they look like in the pan...I was so happy when I pulled this out of the oven and they looked right.

And that golden brown cylinder of deliciousness is what it looks like on the plate. It was amazing.
Thanks, Anne!
But the highlight of my British culinary experience was by far Yorkshire Puddings. They are basically a little cup of batter for putting gravy into and are served traditionally with roast beef and vegetables. I developed a deep and abiding love of them. When I returned home I thought about them with a twinge of longing from time to time, but would then have a slice of pizza or some spaghetti and feel better.
Not so this year. I began an all-out quest to find them in the "international foods" sections of one of the many stories I shop at. They are harder to find than I would have thought. In England you can buy them frozen and just heat them up, I could not even find that anywhere. So I located a recipe and tried making them. The recipe I had advised using popover cups, which I do not have, so I thought a muffin tin would work just as well...turns out, not so much.
But as it happens, my family loves me and wants me to be happy. For Christmas I received not only the requisite popover cup pan, but also, direct from England and special ordered for me by my sister Anne, two little boxes of Yorkshire Pudding mix. The sound I made when I opened the package was something akin to a song bird being throttled.
This is what they look like in the pan...I was so happy when I pulled this out of the oven and they looked right.
And that golden brown cylinder of deliciousness is what it looks like on the plate. It was amazing.
Thanks, Anne!
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